Tuesday, December 9

Ask me what I have been up to, and I'd probably think food and shopping straight away!


I must have been overeating, and now there's the excess weight gained I have to be worried about. I can't explain the bi-polarity of the consequence on diet when a person is overtly stressed. One might starve, and the other (ME, in particular), tend to over-eat.


My appetite must have grown sizeably, since I left Singapore. In the past, I could not even finish my favourite Macdonalds hotcakes meal for brekky. I'd usually feel full after eating two hotcakes, and have got to bin the rest (including the barely-touched hash brown). But now, I could wolf down everything, including the cuppa that comes with the meal! And I wonder why I'm fat!


Food and dining out is becoming more and more like a culture to me, especially after being in the hospitality industry for a while by now. I chat with top chefs, and analyse how certain dishes are made when I'm out with SL for meals. He's got an amazing culinary knowledge, and seems to know what ingredients go into the preparation of mouth-watering dishes. Nowadays, where fusion food have become so ever popular, we do get the essence of interesting cooking combinations.


So, the week before was 4 days of dining out, with 2-course meals minimum! That certainly bides well for my tummy huh!


We gave Del-Casa a try for the very first time, and aren't disappointed at all! The dining atmosphere was splendid too, with a strong old-fashioned Italian taste. Just what it should be!



Yummy-licious plates from my very own workplace's restaurant! It's gotta be one of the best in town. You've gotta visit if you happen to drop by in Busso. The plentiful greens stretch for acres, which makes it ideal to go for after-dinner stroll. And there's private access to the beach too! Isn't that precisely what makes the spring/ summery weather delightful? =)

Both spots are in Busselton, Western Australia. Drop me a line if you need details =) Happy eating!

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